Menu – Arturo's

Chile Con Queso | Perfect for dipping. A delicious queso is always a great starter. Served with fresh corn tortilla chips.
Cup $4 Bowl $8
– With Seasoned Ground Beef…Add $2

Fajita Quesadilla | Tender chopped fajitas, fresh salsa fresca, Oaxaca, and American cheese all grilled perfectly on 10 inch flour tortillas served with guacamole and sour cream on the side. $17

Avocado Pico de Gallo | Fresh cubed avocado served with salsa fresca and corn tortillas.
Cup $7 Bowl $11

Pico de Gallo / Salsa Fresca | Traditional pico de gallo served with freshly made corn tortilla chips.
Cup $4 Bowl $6

Ceviche | Fresh fish marinated in lime juice, onions, jalapeños and cilantro. $10

Campechana | A delicious marriage of succulent shrimp and fresh avocado. Topped with our homemade cocktail sauce. $14
Salsa Fresca Add $4

Creamy Chicken Poblano Soup* | A creamy blend of diced chicken and spicy peppers accented with corn and black beans, finished with a hint of lime.
Cup $7 Bowl $10 *Upon Availability

Tortilla Soup | Chicken broth with tortilla strips, chicken, avocado and Oaxaca cheese.
Cup $5 Bowl $9

Bean Soup | Family recipe of creamy bean soup with croutons.
Cup $3 Bowl $6

Palmito | Heart of palm cut in bite size pieces with homemade Italian dressing served with sliced
avocado. $10

Stuffed Avocado | Half of an avocado topped with our classic chicken salad or tuna salad, served with our own homemade potato chips. $14
–Substitute Shrimp Salad Add $4

DRESSINGSRanch – Light Vinaigrette – Blue Cheese – Thousand Island – Balsamic Vinaigrette – Honey Mustard

Fiesta Chicken Salad | Grilled chicken fajitas on a bed of mixed greens, tortilla strips, salsa fresca, corn, and black beans. Topped with avocado ranch dressing. $17

Cilantro Mixed Greens Salad | Mixed greens and spinach, sunflower seeds, heart of palm, cucumber and avocado. Topped with our homemade cilantro ranch dressing. $12
Shrimp Add $8
Salmon Add $10
Beef or Chicken Fajita Add $9

ARTURO’S HOMEMADE DRESSINGS:
Avacado Rancho – Cilantro Ranch – Italian – Chipolte

Arturo’s Special | Two crispy ground beef tacos, Two tamales, One cheese enchilada, Mexican rice and refried beans. $16

Mexican Plate | The perfect meal when you want a little bit of everything-cheese enchilada, chile relleno, and a tamal, Mexican rice and refried beans. $14

Special Mexican Plate | One ground beef chile relleno, Two cheese enchiladas, Two crispy ground beef tacos, One tamal, guacamole, Mexican rice and refried beans. $17

Chalupa Plate | Crispy corn tortillas topped with refried beans, cheese, lettuce, tomato, chicken, onion and avocado. $13
Half Order $8

Lonches Progreso | Fresh bolillo rolls filled with ground beef, tomato, cilantro, lettuce, avocado and fresh queso fresco. Served with French fries and onion rings. $11

Tacos California | Hand rolled and crispy, our flautas are filled with chicken. Topped with our homemade avocado sauce and served with Mexican rice and refried beans. $13

Crispy Tacos | Crispy ground beef tacos garnished with lettuce and tomato. Served with Mexican rice and refried beans. $11

Tacos del Mar | Soft corn tortillas filled with tender grilled fish. Avocado pico de gallo on the side. Served with French fries. $16

Chiles Rellenos | Poblano peppers breaded and stuffed with seasoned ground beef & cheese. Topped with a light tomato sauce. Served with Mexican rice and refried beans. $14
Cheese Only $10

Cecilia’s Fajita Tacos | Chicken or beef fajitas: corn or flour tacos, served with Mexican rice and your choice of charro or refried beans. $16
(Lettuce and tomato upon request)

Tacos de la Calle | Soft corn or flour tortillas filled with tender charbroiled fajitas, tomatoes, cilantro, avocado and fresh queso fresco. Served with charro beans and Mexican rice. $18

Chimichanga | A 12 inch tortilla filled with your choice of tender chopped chicken or tender beef fajitas and Mexican rice. Topped with American cheese and homemade sauce. $15

Hamburger Mexicana | A hamburger served with a Mexican twist. Beef patty topped with ham, avocado and Oaxaca cheese. Served with French fries. $13

Arturo’s Taco Bowl | Crispy flour tortilla filled with beef, chicken or mixed fajitas, beans, Mexican rice, lettuce, tomato and Oaxaca cheese. $16

Arturo’s Torta | A (8) inch fresh boolillo roll topped with beef fajita skirt, refried beans, Oaxaca cheese and avocado. Served with French fries or onion rings. $13

Cheese Enchiladas | Corn tortillas filled with American cheese topped with our homemade enchilada sauce and American cheese. $11
– Ground Beef Add $4

Enchiladas Rio Bravo | A lighter option, these vegetarian enchiladas are filled with sautéed calabacitas and corn. Garnished with melted Oaxaca cheese all covered with a delicious homemade cream sauce. $13

Enchiladas Suizas | Hand rolled chicken enchiladas topped with our fresh homemade tomatillo sauce and garnished with melted Oaxaca cheese. $14

*CAUTION: Our chicken enchiladas may contain small bones.

Pollo Cilantro | Chicken breast topped with our homemade cilantro sauce.Served with white rice and grilled vegetables. $15

Fiesta Chicken | A lighter option, grilled chicken breast topped with pico de gallo and sour cream served with white rice. $15

Chicken Mole | Grilled chicken breast topped with mole, served with Mexican rice and refried beans. $15

Chicken Milanesa | Chicken breast tenderized and breaded with our homemade batter, served with French fries and onion rings. $15

Chicken Tomatillo | Grilled chicken breast topped with our homemade tomatillo sauce garnished with shredded Oaxaca cheese and served with Mexican rice and refried beans. $15

Brocheta de Pollo | Tender pieces of chicken breast grilled and skewered with fresh vegetables and bacon served on a bed of white rice. $15

Quail (2) | Seasoned quail grilled and served on a bed of shredded potato. Served with onion rings. $19

Chipotle Chicken | Grilled chicken breast topped with homemade chipotle sauce. Served with Mexican rice and refried beans. $15

Diego’s Fajita Roll | Thinly sliced fajita, grilled and stuffed with Oaxaca cheese and served with Mexican rice and charro beans. $19

Grilled Ribeye (8oz) | Served with grilled vegetables and seasoned potatoes. $21

Ribeye Ranchero (8oz) | Sautéed with tomato, onions and pepper. Served with Mexican rice and Charro beans. $21

Mignonette Hollandaise | (2) center cut tenderloin fillets sautéed in a homemade sauce topped with hollandaise sauce. Served with white rice and grilled vegetables. $24

*Arturo’s Frog Legs | One of our famous dishes in Progreso. (2) pairs of frog legs fried or grilled, served with French fries and onion rings. $16

*Flounder Monterrey | Fresh flounder served with crab meat stuffing and topped with Oaxaca cheese. Served with grilled vegetables and white rice. $21

*Grilled Salmon | Delicately grilled and garnished with your choice of homemade cilantro sauce or hollandaise sauce served with white rice and vegetables. $20

Pescado Arturo’s | Fresh fish fillet fried, grilled or sautéed with butter and garlic, or sautéed with tomatoe, caper and olive sauce. Served with grilled vegetables and white rice. $20

Fried Shrimp | Butterfly shrimp golden fried in our homemade batter and served with French fries and onion rings. $19

Shrimp Alejandro | Grilled shrimp stuffed with Oaxaca cheese, wrapped in bacon and served with French fries and onion rings. $19

Brocheta de Camaron | Gulf shrimp, skewered and grilled with fresh vegetables and bacon served on a bed of white rice. $17

*Shrimp Tacos | Corn or Flour tortilla filled with fried shrimp topped with Oaxaca cheese, served with French fries and onion rings. $16

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